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Extended Funk Part Deux – and the “D” Word

First I want to say that you all are terrific and I am grateful for your concern.  I appreciate you checking on me. This funk and the food relapse have really taken hold and I’m having more trouble than I anticipated fighting my way through it all.

I haven’t wanted to post because it’s been difficult for me to face facts and talk about them, but my agreement with this blog, myself and everyone that reads it is that I don’t come here and post bullshit.  I’m not going to come and lie that all is great with sunshine, roses, and sparkles when all is not great.  This blog is my gut-check honesty place.    So, rather than lie, I emotionally isolated.

My relapse continues and it’s the worst it’s been since before my weight loss surgery.  I’ve gained weight, although I don’t know how much because I haven’t stepped on the scale.  I can feel it in my clothes and in the way my body feels.  More than the physical results, the emotional and mental effects are the worst.

I know I’ve said this all before and I’m like a broken record right now, but there isn’t anything original about binge eating disorder.  Relapsing sucks.  Feeling out of control messes me up in a myriad of ways.  I’m unhappy and that also has an impact in other areas of my life.    Also shared before is the chronic heel pain from which I’ve been suffering which severely limits my ability to exercise.  Not only do I not reap the physical benefits, but I’m lacking those uplifting endorphins.

At least I took positive action for that condition and saw a doctor last week.  I’d properly self-diagnosed the condition – plantar fasciitis.  I am now following the doctor’s instructions – wearing good sneakers, stretching to loosen the tight calves, taking over-the-counter anti-inflammatory meds, using a splint at night.  I am mostly following the no bare feet/no flip flops directive although that’s honestly the most challenging.  I hate wearing anything on my feet when I’m home.  However, he told me I can wear original Crocs so I truly am trying to be better about this too.  I want the condition to get better.  Constant pain is, well, a pain, and limiting the types of exercise I can do interferes with my recovery plans.

Yes, I do have recovery plans.  I can’t let all of my hard work and effort fall apart.  It is never too late to begin again, unless I’m dead, and good Lord willing, I’m not going to die anytime soon.

I need to go back on a diet.  The dreaded “D” word used to describe programs and methods of eating and making food choices to result in weight loss.  That runs counter to a lot of my accepted knowledge about having an eating disorder and being in recovery.  Heck, it runs counter to a lot of popular medically-influenced thought these days.

On the other hand, it can also mean, to me, an actual plan that embraces healthy food choices  with frood eaten in planned-for, structured, non-binging, non-compulsive ways.  That’s the kind of diet I need.

However, I also know that, as much as I hate admitting it, I need that validation of seeing pounds come off of my body, seeing the number go down on the scale.  Sure, keeping to my food plan of healthy eating and abstaining from compulsion should be enough positive reinforcement and engender the feel-good spirit and emotions that keep the abstinence rolling.  But, I’m human.  At least in the beginning, if I see that I’m losing weight again, I will feel better.  I am less likely to then engage in attacking myself with ugly thoughts, angry labels, and shame-inducing negative comments about my weak character.

So, here I go again, my friends.  Once more into the breach.  This really is a never-ending journey, an eternal process and, to be honest, a constant effing struggle.

It isn’t easy and never will be.  However, it is always and absolutely worth it.

Thanks for hanging in with me.  How are all of you doing?

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Day by Day

It’s Day 8 of the Lean-Green-Clean effort.  So far so good, mostly.  I’m still refraining from chocolate, refined sugar, junk carbs like white bread or potatoes, cakes, cookies, etc.  I’m eating more vegetables, fruits, and lean proteins.  My body feels great.  I lost seven pounds in the first week.  My head and heart are serene and happy.  My spirit is encouraged by my ability to stay on the program.

I won’t pretend it’s been easy all of the time.  Some nights I need to guard against the compulsive behavior, even if the extra food I’m tempted to reach for is something healthy from my plan.  The behavior is as much of a risk to me as the actual food items.

Cravings pop up from time to time.  It’s always important for me to analyze whether the craving is real — a physical desire for a type of food (salty, sweet, crunchy, whatever), for a specific food, or if it’s a mental/emotional craving.

I’d put together a lean, healthier version of a meat loaf to bake for dinner tonight.  Lean ground meat augmented with chopped peppers and onions and spinach.  Driving home from a doctor’s appointment, I thought about that protein and started thinking about how I’d always served it with mashed potatoes and gravy.  All of a sudden, the broccoli I’d planned to steam as a side dish had zero appeal and I started craving creamy mashed potatoes, darn it.

It wasn’t a physical “want” but a mental and somewhat emotional or associative desire.  Potatoes stayed in my mind while I ran some errands and then inspiration struck.  I could buy some cauliflower and mash that instead which would keep me on the low-carb/more veggie path but, hopefully, satisfy the craving.  I made the conscious choice to allow myself this substitution from the broccoli and drove to the supermarket to get the cauliflower.

Once I was in the store, I started thinking about chocolate.  Rich, dark, chocolate.  Not a lot, just a single piece.  It won’t hurt, my eating disorder said to me.  You’ve been so good and on point, it cajoled.  Go ahead.  Really.  It’s okay.

In the short line at the checkout, I went so far as picking up a bar and then putting it back.  “I never liked chocolate with cherries in it,” I said to myself.  Right before the employee started scanning my other purchases, I picked up another bar – one which I darn well knew I loved.  You can bring this home and trust yourself to only eat a square of it, my disease assured me.

My disease lies.  Oddly enough, it was that lie that snapped me out of the compulsion.  I put back the chocolate bar and finished my purchase, then immediately left the store.

Sometimes recovery isn’t achieved day by day, it’s minute by minute.  Definitely choice by choice.  Today, I prevailed.  By the way, the healthy meatloaf and mashed cauliflower were delicious.

In other news, I restarted treatment for my bad knee.  The orthopedic doctor injected me with Euflexxa, a hyaluronic acid product, to hopefully restore some cushion in my knee joint.  Getting the shot honestly isn’t that big a deal.  He numbs my knee with an icy spray first so I don’t even feel the “pinch” of the needle going into my leg.  (The two inch long, somewhat thick needle, I might add, with a nod to my toughness. :-).)  It’s a little sore tonight but I’ve complied with the instructions to rest and ice it for 20 minutes at a time for five or six times.  I’m on restricted activity for 48 hours which, unfortunately, means I can’t do Tai Chi for a couple of days, but I’ll be back on it by Friday.

It’s all worth it if the full course of treatment improves my overall knee condition, reduces the pain, and helps me maintain a strong level of activity.

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Acceptance

In comments on the previous post, Forest Jane and I talked about how we can’t bring certain foods into the house because they’ll call to us all of the time and we’ll eat them.

I said that I can’t fool myself any longer and think that I won’t binge, in my own post weight loss surgery type of binge, on certain foods if I have them available in my house.  This has stayed with me in my  mind since.  The process of mulling this over caused some things to bubble up for me, even though the concept of keeping my house free of binge-trigger foods is nothing new.  It seriously could be the umpteenth time, or even the umpteenth squared time, that I’ve thought about this in the last 30 or so years.

You’d think I’d have gotten the point by now.  I have a little disgust twinge going on, but I’m also trying to remember that it doesn’t matter how often we think about something, or hear a suggestion, or even know intellectually that we should do something a certain way… if we aren’t ready, we aren’t ready, and we won’t make the connection.  Even if we make the connection, we can dig in our heels and resist.

Acceptance is the key, but I need willingness to reach that point.

I keep thinking that some day, somehow, I’m going to be able to eat “normally”, be a “normal” person when it comes to food.  That’s nothing new.  I know that for me, the only thing normal about my eating is that I will always be a food addict/compulsive overeater.  There is no cure.  I can only learn helpful things, tools, and means for keeping in recovery, even while accepting that I will never fully recover.

Today, this acceptance revealed an additional realization.  I’ve had it in my mind that when I get to goal weight, I’ll be fixed.  I won’t always have to do this, always be mindful, commit every day to working the program, and remain vigilant.  That is the worst kind of denial.  I can’t believe that I’ve continued to pretend otherwise for so long.

I get it. I don’t like it, but I get it.  There’s no time limit on the disease.

Mentally, I’ve known this for decades.  Today it feels like the rest of me is catching on, or at least catching up.

I have a lot of feelings about it.  I’m  a little glum in my acceptance, but at the same time pragmatic — it is what it is.  There’s resentment but I’m also ready to embrace it and keep moving forward.  While I haven’t worked through it to find the joy, I am catching a glimmer of grace in make these forward steps.

I’m grateful because, at the end of the day, I know that I can continue to recover.

 

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Little Wins

I almost called this post Small Victories, but that’s the title of a book I’m reading by the wonderful Anne LaMott and I didn’t want to steal it for my blog.  I will no doubt write a whole post about this book after I finish it, so stay tuned. 🙂

It’s Day Three of Lean-Green-Clean and it’s been another day of good, clean abstinence from compulsive overeating.  Even though I mentioned a few posts ago how my body feels different when I eat clean versus when I eat crap, I am frankly amazed at how much better I feel after only three days.  My systems and cells are practically singing.  They’re much happier when I fuel them with healthy, nutritious food and don’t inflict big quantities of fat, junk carbs, processed foods, and sugar.  I’m also doing a better job of hydrating, which increases the wellness.  I have more energy too.

I’m sure there are people who might look at this and think, “Three days.  Big whoop.”  To a lot of people, eating clean, green, healthy food in appropriate volume isn’t difficult.  It’s, shall we say, normal.  For me, one day of abstinence from compulsive overeating is a win.  I can’t take the days, any of them, for granted.  I sure can’t look at the effort and consider it easy or think there’s nothing to it.  Humility and gratitude are important to my recovery.

On top of the overall day, I had a particularly special “win”.   A group of us got together right after work at neighboring restaurant for the send off of a dear co-worker who is going on to a different job.  I’d already decided that I wouldn’t order anything to eat, but instead just enjoy the time and then eat my planned-on meal when I got home.  It’s not that I can’t eat out at a restaurant, and the food is good at this place.  I just knew, however, that the portions would be huge and there weren’t many menu items that fit the lean-green-clean plan.  I felt strong and confident in this decision.

I hadn’t planned on there being a large cake at the gathering.  Red velvet with a cream cheese frosting, to be exact.  It was sitting right on the table in front of me . . . so close that I could actually smell the cream cheese and the sugar.  Others at the gathering offered me a slice and I didn’t even think about saying yes.  I sat there with everyone and that scrumptious looking/smelling cake for a good 45 minutes, just talking and sipping a glass of water.  It wasn’t even a case of white-knuckling my way through the event.  My mindset was strong, calm, and sure that I truly didn’t want to eat any cake.

That truly is a victory for me.  I faced down a substance that is usually addictive and didn’t give in to my disease.  In addition to checking in and noting how I feel physically, I need to spend some time acknowledging how recovery feels to me emotionally, mentally, and spiritually.

There’s a saying in program that nothing tastes as good as abstinence feels.  I’m celebrating that feeling tonight.

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Anatomy of a Good Recovery Day

It’s almost 11 p.m. and I’m going to bed soon.  I wanted to report that I’ve had a good day, one in which I stayed abstinent from compulsive eating and stuck to my food plan.  One day down and one day is all I need.  When I wake up tomorrow I’ll plan on making it another good day of recovery.

I know it’s helpful for me to reflect on what I did to have a good, abstinent day.  Sharing about it on this blog also serves as reinforcement.

Last night I talked about being prepared, so today’s effort actually began last night when I prepped the food I planned to eat while at work.  Can’t remember if I’ve explained my overall food plan in a while, but I eat six times a day.  That works out to three “meals” and three snacks.  Very often, there isn’t an appreciable increase in volume at the “meals”, although my tendency is to have dinner be a somewhat larger meal.  I’m trying to change that too, over time.

So, for today — I fixed a protein shake for breakfast with a small banana.  I had a couple of cups of hot black tea with a small splash of half ‘n half.  My mid-morning snack included a couple reasonable tablespoons of spinach-artichoke hummus with two celery stalks and half a dozen baby carrots.  I had a cup of green tea at work at around the same time.  After that I filled up my water glass too.  For lunch I prepared a chocolate protein shake.  That satisfied me until it was time for a mid-afternoon cup of green tea and a small apple for snack time.

For dinner, I steamed a spaghetti squash and cooked up some crushed tomatoes into a nice sauce.  I then put the two together along with a couple of ounces of fresh mozarella.  Another cup of tea in the evening was followed by about 3/4 of a naval orange.

As I said I planned to when discussing my homemade lean-green-clean plan, I avoided chocolate, all candy, bread, crackers, cookies, cakes and potatoes.

For exercise, I took Nat and Pyxi out for a short walk this morning and a longer walk after dinner.  I also did a set of Tai Chi.

All of this – the food, eating and exercise – covers the physical aspect of the program.  For the emotional/mental part, I read the daily message in one of my books and revisited the written explanation of Step One.  Knowing how supportive my friends at work are about all of my efforts, I “came clean” to them by explaining my decision to go lean-green-clean to a stricter degree than usual.  I don’t want them to police my eating, but it’s helpful to my mindset if I’m honest and open about what I’m experiencing.  It helps me with my accountability to myself.

I also acknowledged to my Higher Power that I am simply grateful for all of the blessings and lessons in my life and asked for help in experiencing a day of recovery instead of relapse.  This balanced out the three-legged stool with the spiritual side.

For most of the day, the effort was fairly easy, relatively speaking.  Granted I psyched myself up for it and brought forth strong motivation.  Also granted, this was only the first day — one day.  Still, it’s something on which to build with a whole series of “one day at a time”.  Tonight has been the most difficult part of the day.  About an hour ago, I started feeling hungry.  At least, I think I was really feeling it, but it’s sometimes hard for me to differentiate between real, actual hunger and mental hunger.  Whether it’s one or the other isn’t as important as what I chose to do about what I experienced.  I chose not to eat something that wasn’t pre-planned.  I chose to remain in recovery.

That was the choice today.  That’s the choice I’ll wake up and make in the morning.  I’d like to have another good food day of recovery.

 

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Eating Away Self-Esteem

Aside from the obvious health and life expectancy risks the negative effect that I hate the most is the damage that compulsive overeating and obesity do to my self-esteem and confidence.  I may seem and act strong and secure, but the mental and emotional struggle to get there are very real.

It’s like the act of overeating, or of eating compulsively, just erodes away my core emotional strength.  I start to doubt myself and my abilities.  I begin to worry about how I’m perceived.  I project that my weight enters the room/meeting/situation before me and sets me up to be judged and evaluated on how I look.  If I’m not on the alert for this internal process, I start to shrink within myself and begin “playing smaller”.

Playing small is a reference from Marianne Williamson’s great reminder piece.  In it she proclaims that “Your playing small does not serve the world.”  I’m here to tell you that playing small doesn’t serve me either.

I seriously don’t like that my eating disorder leads to me undermining myself.  It’s difficult enough to fight the external impulse of food without dealing with the internal challenges.  Every piece of my confidence that erodes needs to be replaced.  I have to devote mental and emotional energy to shoring up my core and my foundation.   It’s damned exhausting.

It’s such an odd thing that food and eating have so much power beyond being or providing fuel for the body.  Food needs to stay in its place in life as that fuel.  No more, no less and no different.

The coming week is filled with industry-related meetings.  These will require the best of my energy on all three levels – physical, mental and emotional.  I’m already prepping, not only the paperwork, notes, and other materials, but also myself.

My confidence has taken a hit in the last few weeks.  I need to build it back up again.  My confidence took a hit but it isn’t out for the count.   I’m picking it up and setting it straight so that I will function without fear in the way that I need to and how I know that I can.

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Self-Directed Anger

I’m pretty pissed off at myself.  I’m angry about the way that I’m eating, the food choices I’ve been making, and the unhealthy behaviors that I continue to reinforce.

It might be difficult to understand the difference between beating up on myself and being angry with myself, but right now, this type of anger actually feels healthier and more productive.  It’s better than turning it inward into depression and then eating over it because I’m sad and depressed about my disease.  It absolutely is a lot better for me than denial.   It’s also cleaner and more constructive than just telling myself I’m badbadbad, useless, weak-willed and all of that crap that I am also capable of saying.

I’m looking to use this temper and straight-talk myself into positive action.

One positive action is as simple as acknowledging the anger and all of my feelings and then letting myself experience them instead of smothering them with food.

So, anger can be positive when appropriately channeled.  It helps to reinforce the wake-up call that I desperately need and then shore up the motivation and constructive actions to reclaim recovery.

Speaking of reclaiming recovery, I went through half a dozen boxes from my storage unit today, sorting through things that I’d put away for quite some time.  In one of the boxes, I found two of my OA books.  No coincidence that they would reappear in my life right now when I so badly need them for study and healing!

No coincidence at all.

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Are You Balanced?

“Are you balanced?” Our instructors at last week’s Tai Chi workshops asked us that time and time again.  In the moment, it meant if we felt we were balanced in our bodies.  To properly balance requires a lot of different aspects to line up.  The first is the actual alignment, the stacking of my body over my feet.  Then there’s the notion of “equal and opposite force”.  When I stand up to kick, the intention in my hands and arms as I position them aids my balance.

Every time I practice my Tai Chai, I keep the question in mind and ask myself if I’m balanced.  It reminds me to strive for that feeling as I do the moves.  When I am balanced, I move with greater control and flow, as well as an absence of pain in my creakier joints.  I have to say that I feel wonderful in those moments.  They don’t always happen and, when necessary, it’s okay for me to use a prop foot, but I know how balanced feels and that’s the goal.

Balance infuses all of Tai Chi.  There’s a natural balance to be sought between body, mind and spirit.  Expanding out from the martial art, I seek balance in all areas of my life.  In OA, we sometimes talk about the three legged stool.  The “legs” are physical, mental, and emotional.  If those are not in balance, our foundation is uneven and doesn’t provide proper support.  We tilt and rock, spending more time adjusting or compensating for the part of our life that’s out of whack.

When I’m out of balance I am more vulnerable to my compulsive eating disease.  In those times, I most need to be aware of the which “leg” of the stool is shaky and do what I need to in order to secure it and bring myself back into balance.

Today I felt balanced all day.   I was able to sleep in a little this morning.  When I woke up, after I took care of the dogs, I went out on my porch to enjoy a beautiful day.  I did my Tai Chi foundation exercises, followed by a set.  Then I practiced a couple of moves that challenge me balance-wise.  I worked on finding my balance point in those moves so that I can remember how it feels when I do them right.  That muscle memory will help the next time.

I’d made plans to go to breakfast with a friend to celebrate her new job.  I knew that I would have the treat of a mimosa and some breakfast treats.  To compensate, instead of driving, we road our bikes.  After the meal, which was delicious, I opted to extend my bike ride a few more miles.  This balanced out the caloric intake a little, I think.  (Don’t worry, I only had one mimosa and we lingered over the meal so my cycling was not impaired.)

After an enjoyable ride, which benefited me emotionally as well as physically, I came home and addressed a variety of tasks inside and out of the house.  It’s a great feeling when I get things done instead of procrastinating.  I feel sharper mentally when I complete things and cross them off of my list.

In between, of course, there was also time for some dog cuddling and simply breathing in the fresh air while relaxing on the porch and watching boats cruise by.  These things warm and settle me emotionally.

Sunday afternoons, some of us get together at the beach to do more Tai Chi and this provided another opportunity not only for physical activity, but also relaxation and a connection to spirit.

When I got home, I prepared a nutritious and yummy dinner.  I think the act of cooking healthy food nourishes all three aspects of my balance.  I’ve discussed before that the evening hours are often challenging for me to remain with my food plan.  That’s when I most often want to eat or overeat on junk food.   Being in a balanced state freed me of the compulsion tonight.  I stuck with my plan to eat half an apple for a snack.

A few paragraphs ago I talked about paying attention so that I can feel my balance points in different moves.  Tonight, I’m looking back over the day and paying attention to how spending it in balance feels.  Hopefully, this self-awareness will make it easier for me to find this balance point again.

So, how are you doing?  Are you balanced?

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Realizations

I went to a two day International Workshop for Taoist Tai Chi this weekend.  The instructor trained with the master that originated the set that we do in this form and has practiced it for more than 30 years.  He says he’s close to 60.  If that’s the case, then he is a walking advertisement for the health benefits of practicing this soft martial art.  Not only does he not appear to have any of the aches, pains or normal things that affect us when we get older, but he also doesn’t look older than 35.

I derived a number of benefits from this weekend.  We had three sessions on Saturday, beginning at 10 a.m. and ending around 10 p.m. with lengthy breaks for lunch and dinner.  On Sunday we returned for another 10 a.m. to 2 p.m. session.  It’s a lot of Tai Chi for sure, but if you were there watching you could be excused for being bored watching 100 people do the same few things over and over and over and over and over and . . . you get the idea.

This was my first time attending an International Workshop and it wasn’t quite what I expected.  On Saturday, it seemed like the instructor did more talking than showing – which isn’t what we’re used to in our regular classes where there is comparatively little chatter and explanation but repeated demonstration of the moves.

Honestly, I started to get really impatient by lunch time.  Internally, I felt myself getting out of sorts and borderline annoyed.  It was ironic to me that we were spending so much time talking about the importance of being balanced in our movements when the program appeared to be so out of balance between actually doing Tai Chi and yacking about it.

Just the fact that I characterized it in my head as “yacking” shows that I was feeling sort of pissy and diminished what was being said.  Had I kept on with that attitude, I would have been in for a miserable weekend.

At some point, I moved from annoyance to acceptance.  The workshop would be what it would be, I decided, and told myself to get what I could from it when I could.  I turned off my internal bitching and opened myself up to whatever teaching was offered.

I’m so glad that I did.  When I got out of my own head and stayed in the moment, I found wisdom and insight all around.  As Saturday progressed, I saw that while we weren’t overall as actively engaged in doing moves from the set, we did plenty and what we did advanced our understanding and improved how we physically performed the moves.  Maybe we focused mostly on two foundation moves but the instructor showed us again how those two moves are part of almost every move in the entire set.  If we didn’t see it for ourselves right off, we sure did when we did an entire set with the instructor constantly pointing it out to us as we did our moves.

One thing we talked a lot about was expansion and contraction.  While the instructor wanted us to remember to expand and contract physically, I realized that my understanding had also expanded.  The awareness was so strong that it infused every movement.  When we did the set for a second time, with the focus on expanding and contracting and finishing each move before flowing into the next, time wise we slowed down, but the benefits were ever present.  I felt the good cardio effects as if I’d been taking a very brisk walk.  My entire body felt oxygenated in a way that I’d not experienced before with Tai Chi.  This was simply amazing.

From that point on, after experiencing that and the realization, all of my annoyance and impatience evaporated.  I truly was open to whatever happened.  I stopped gnawing on things mentally and just opened myself to it all.

In so doing, I kept learning.  We must have done a few hundred Wave Hands Like Clouds, but I was never bored.  I remained intently focused on the elliptical up and down, the weight shifts, and the timing of the steps.  It was great, just working it all into that one move.

At the end of the first long day when I got back to my hotel room, I was mentally and physically exhausted, but I couldn’t stop thinking about what I learned.  I took so much away from the process, realizing that I need to be willing to give up the upset when something isn’t what I expected or plans don’t unfold the way that I wanted.  There are whole other ways that life events can occur, ways over which I have no control, but they aren’t bad.  They just are — and when I open to them, great personal growth can occur.  Living in that kind of acceptance doesn’t mean lying down while someone flattens you with a heaving roller.  It means expanding from within to make room for whatever experience life offers.

It also reduces stress, discontent, annoyance, impatience and, did I mention, s-t-r-e-s-s?

I know that acceptance is often the answer, but knowing and putting it into practice are often at two equal and opposite ends.  It’s really good when the knowing and praticing come together.

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Scale Separation Anxiety

Holy cow.  I weighed myself one final time this morning because, for all of my brave talk yesterday, I wanted, needed to know my number before I embarked on giving up the scale and not focusing on the number.  Oh sure, if I’d been really strong I wouldn’t have gotten on the scale this morning, but I caved.  I’m glad that I did because I received the reassurance that I did not gain weight on my cruise.  So, Booyah for me on that point.

After I saw the number, I got off of the scale and nudged it under the dresser.  There it will remain.  I am determined that I am not going to weigh every day, or even once a week.  I think I should go for 30 days of abstinent living and not weigh myself for a month.

Can I tell you that the thought of going that long tenses me up?  I haven’t even gone a regular 24 hours without weighing myself and I’m already feeling some separation anxiety.

This is ridiculous.  Clearly I am even more obsessed with my weight number than I realized — and I thought I’d realized that I am pretty damn obsessed.  Friends, let me tell you.  Feeling this stress and tension drives home the point that I really need to take this action and break my scale number addiction.  In appropriate doses, the scale number can be a healthy measure of progress.  What I’m doing, this fixation, is not healthy.  So, changing the behavior is, I think, a step in the right direction.  I am even more determined to focus my attention and effort on eating in an abstinent manner — making it my daily goal to be abstinent for the day, each day, one day at a time.

Abstaining from compulsive overeating is the essence of my recovery.  Losing excess weight is the happy extra benefit.  (Hah — can I be my own friend with bennies?  Bad joke.  Sorry.)

Okay.  Here we go.  I’m going to make a commitment.  I honestly don’t know if I can hold out for a whole month, so I’m going to shoot for a shorter commitment but still one that’s a significant amount of time to count.  I will not weigh myself again until Monday, February 16th.  Two weeks.  I can do this.  Instead of obsessing over my weight number, I will concentrate on my abstinence and recovery.  Every day.  One day at a time.

By the way, I had a great abstinent day today.  I don’t want to let my scale issues cloud the acknowledgment that today was a good food day.

Tomorrow, I wake up and do it again.

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